Heverlee 0623
Heverlee 0623

About us

The building dates back to the 18th century and has an old-world charm with dark wood furniture, flagstone floors and roaring fires. Standing or propped around the bar are a cast of regulars talking about renovating boats, scraping bottoms and other seafaring pastimes.
The menu is a mixture of English staples such as slow roast pork belly and Gressingham duck breast, and more exotic offerings such as Istana lamb curry with basmati rice, or seared wood pigeon. All are simply excellent and enjoyed in the lively atmosphere created by a mixture of young and old people .

Facilities

Beer gardenCar parkDogs allowedFamily friendlyFoodReal aleReal fireCask Marque
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Food & drink

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Heverlee 0623
Heverlee 0623