The Red Lion & Troutbeck are held together by very close team of around 20 vibrant individuals, supported by an equally dedicated group of village locals who have been instrumental in achieving RL success. And then there's Stowford, our springer-spaniel.
We have been working towards creating something that's well, nothing - just ours. Not trying too hard to be different, just trying to do everything the best we can.
If we can make it in house, we do - from the lime cordial to the ketchup. If we can produce it, we do - from our rescue hens' eggs, to pork from our West Berkshire piggies and our raised beds and greenhouse. We forage for stuff (don't worry, Guy tries it first and is still alive!). We seek out and form relationships with the best and most local businesses and suppliers.
It would seem all of this hard work started paying off in 2013 when we were awarded a Michelin Star, which thankfully we have retained ever since. We were also awarded 3 Rosettes form the AA in 2014 and hope to hang on to those, too.
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Opening Times
Mon | Closed |
Tue | Closed |
Wed | 12:00 – 23:00 |
Thur | 09:00 – 23:00 |
Fri | 09:00 – 23:00 |
Sat | 09:00 – 23:00 |
Sun | 09:00 – 15:00 |
Sorry, we don't have any menus listed at the moment.