Heverlee 0623
Heverlee 0623

About us

As the flagship and first born to Ribble Valley Inns, our country pub continues to create its menus using only the freshest ingredients, harvested by our local food heroes.

Regional cask ales & ciders and a quality wine list make the perfect companions for our award winning food.

FOOD SERVED ALL DAY.

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Facilities

Beer gardenCar parkDisabled facilitiesDogs allowedFamily friendlyFoodOutside areaReal aleReal fireWiFi freeTerrestrial TVCask Marque

Pub reviews

Reviews

4.4/5

Pam Duckworth

4 months ago

What a wonderful lunch experience yesterday for my husbands 76 th birthday and our 46 th wedding anniversary . We had incredible service and Nigel personally made sure it was a lunch to remember . Attention to detail is amazing . It was like eating in a Michelin star restaurant!! We WILL be back .. hopefully for a plant based meal with Kirk there as well 🙏🙏🙏. Thank you

Elina An

6 months ago

We enjoyed our meal. Wouldn't say I will rush back, one time experience. For that price I would keep looking for something more.

Nicola Cross

8 months ago

Gorgeous food, to look at & to eat! The staff knowledgeable in what they serve & were polite & friendly! We had the 5 course taster menu (not particular happy about paying extra for veg & sides as was ÂŁ70 each to start with)! Overall lovely, but pricey! Glad we went but can't afford to go often!

Andrew Forrest

9 months ago

A wonderful experience to dine at the Three Fishes, one I won't forget for a long time. I'm due for a life changing op in a weeks time and will take me three months to recuperate after having my bowel removed due to cancer, not something I would wish on anyone. The op will replace my bowel and I will have a stoma requiring to poop into a bag located in my tummy so having a wonderful meal is a wonderful gift to my stomach for serving me well for the last 59years. I digress, the chowder was wonderful, this is always one of my favourite starters but my friends had the salmon mouse also wonderful. My main was the sirloin, steak is always good whichever restaurant I visit, sorry for the vegetarians, but good on them for having the will power to help animals live a fruitful a d happy life, possibly well deserved. I know I don't have the will power! Freshly prepared veggies and roasties which I believe are farmed on the gardens behind the car park. For dessert I had the rhubarb crumble with ice cream but my.friends had the cheeses (a ÂŁ7 supplement) but were fantastic, soft, hard a d blue plus my favourite Tunworth! To die for and we all shared with extra crackers. The chef, was phenomenal and extolled his amazing knowledge of the cheeses, a masterclass and enjoyable in his excellent ability to know the .Akers a d their methods of cheese making. He even provided us with where to purchase the wonderful cheeses down the road near Clitheroe, we'll all be stocking up our fridges very soon! An amazing Sunday dinner which after looking at the mid-week menu is even better for their daily menu which changes daily to suit the fresh meat, fish and vegetables their restaurant have delivered or home grow on the gardens surrounding them.

Emily Lambert

1 year ago

What a treat we had today! Me and the Mother visited The Three Fishes and it really blew me away! Each course was exquisite and I really couldn’t pick a favourite. This has been one of the best foodie experiences I’ve had in a long time; from the super welcoming staff, to the very dog friendly atmosphere, we had an amazing afternoon. We will be back… very soon.

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Opening Times

Mon12:00 – 23:00
Tue12:00 – 23:00
Wed12:00 – 23:00
Thur12:00 – 23:00
Fri12:00 – 23:00
Sat12:00 – 23:00
Sun12:00 – 22:30
Pub food and drink

Food & drink

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Food Times

Mon12:00 – 21:00
Tue12:00 – 21:00
Wed12:00 – 21:00
Thur12:00 – 21:00
Fri12:00 – 21:30
Sat12:00 – 21:30
Sun12:00 – 20:00
Heverlee 0623
Heverlee 0623