Heverlee 0623
Heverlee 0623

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Reviews

Pam

5 months ago

super service and very nice restaurant. the food is excellent, especially the grilled goat cheese with red onion and the garlic bread. i also liked the dessert very much.

Mark McNaught

6 months ago

The whole place screams local history. Run by the community, this is a must visit pub if you are in town just to soak in the decor and history. Lunch was fresh and tasty. My lamb fell off the bone. The service was impeccable, with the staff serving us tea and coffee, before they even opened, as we were early. We didn't book, so we had to sit outside, which was a shame as I could have spent more time exploring inside. However, even outside, we had plenty of space, and they served a party of 7 hot food at a reasonable price, in good time. Even with inside booked out. Top tips - book for inside seats. Old traditional building, so a little tight for disabled access (just sit outside!). Good parking round the back of the building. Solid kids menu. Dog friendly in and out.

Dave Pavitt

6 months ago

Although the only pub/eatery in Culross it is excellent. We had a super bar lunch on a very busy weekend yet the service was great and the staff were cheerful. It was saved by the community and it's very well run.

Carlos “CarlosBlag” Blanco

7 months ago

Spectacular experience, one of the best places I've eaten in Scotland. We arrived in the village somewhat lost, looking for a place to eat, and stumbled upon this one. It was late, and we didn't have a reservation (the restaurant was full), but they still managed to find us a table and served us a delicious meal with infinite kindness and friendliness. Highly recommended, the ambiance, decor, everything is wonderful.

Brittney Bennett

10 months ago

This was our final meal in Scotland and what a way to wrap up our magical experience. Service was absolutely outstanding! The food was spectacular and the atmosphere was cozy and inviting. I had a fantastic steak, some great haggis and the most fantastic chocolate and raspberry tarte in custard. Absolutely splendid, thank you for making our last night in Scotland a memorable one Red Lion Inn!

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Heverlee 0623
Heverlee 0623