Heverlee 0623
Heverlee 0623

About us

Demiro's is a comfortable and tastefully designed restaurant, offering excellent cuisine and service. Demiro's is the place to dine out, relax and enjoy when visiting Cardiff Bay.

Our stylish range of cuisine offers tastes from Spain, Italy and Wales. The restaurant seats up to 200 persons comfortably and has additional outdoor dining and a champagne bar which is great for afternoons and evenings.

Facilities

Beer gardenCocktail barFamily friendlyFoodFunction roomOutside areaRooftop bar
Pub reviews

Reviews

alex colbourne

2 months ago

TLDR... Avoid. Did a quick search online of the menu, the prices and dish listings gave me hope... Atmosphere of a benidorm 'english' grub restaurant. Table reserved for 5pm orders taken at 5.10 So far so good. We have a show at 7 at the millennium center. It is currently 6.50 and no sign of food. I'm begining to question the reviews above 3* on here as even if the food arrived an hour after you ordered I doubt it's quality would make up for such a delay. When we asked the waiter why was there such a delay... "Your food is on the way, it's because we want it all served at the same time." I've heard him say this to a number of patrons by now... I'm no logistical expert of culinary practice but nearly 2 hours for a rare steak and lamb rack, seems quite excessive. And im no fine diner, by any means. But ive paid half as much for finer service, in lesser known establishments in Cardiff. and the food arrived in under 20 minutes with multiple courses and better quality...

Annie Whittaker

2 months ago

I went there for the first time tonight and had their set three- course meal before going to the theatre.They also offer a set two - course and then many other dishes besides. We both had prawn cocktail to start, then I had seabass with sliced potatoes in their skins and asparagus whilst my niece had the steak Diane ( about £2.00+ extra), with chips and vegetables.We finished with Eton Mess and each course was delicious. The table and chairs looked pristine in black and white, and our window seat was delightful! I was delighted with the whole experience..the decor is fantastic with lots of lights ( one big, beautiful chandelier) and a warm, theatrical ambience. The meal was delicious and not overly expensive, and our waiter was attentive and very efficient. The service was rapid, and he was charming. The washrooms were immaculate! On the way out, we met two lovely ladies and an equally friendly dog. The former were the owners of the restaurant, and they seemed delighted to hear that we would definitely be going again. Thanks to everyone.

Babs Rahman

3 months ago

I was at the bar opposite and loved the Christmas theme they had going. The cocktails were delicious, and the service was very friendly. Inside was very cosy indeed and I really did like the Christmassy atmosphere.

Georgina Thomas

3 months ago

My husband and I dined at Demiro’s for the first time this afternoon. The restaurant was empty at 15:30pm on a Friday, which was ideal for us as we hadn’t made a reservation. The service was to a very high standard - all of the waiting staff were very friendly and attentive and had fantastic humour. The Festive Menu was very wallet-friendly: 2 courses for £16.95 or 3 courses for £20. The drinks menu is also very extensive and reasonably priced. We enjoyed our meal and will definitely return in the very near future.

Andreea Sitoianu Iobi

10 months ago

Had an… interesting experience at Demiro’s Cardiff Bay. First time going as all the other restaurants in the bay were packed at lunchtime during the weekend. The decor is a bit gaudy but I wouldn’t fault it too much as I feel like they’re going for a broadway kinda theme. The service was prompt and the waiters & waitresses were attentive. The singing waiter took us by surprise, he had a great voice and it was a fun way to pass time between dishes. The food however was incredibly underwhelming. I would not say it was nightmare kitchen bad or undercooked - just not at the level it should be for a restaurant. I’ve ordered a Mushroom focaccia that was definitely not served on focaccia. It was a brioche bun, and its sweet taste contrasted strangely with the savoury mushrooms. The sirloin wasn’t great, I think it was a poor meat cut and it wasn’t marinated or anything so it wasn’t particularly tender. The “salads” served on the side of starters and mains are just some tomatoes and a few leaves of salad that are a bit dry and not very appetising. The ice cream we ordered was mostly ice. I was considering giving 3 stars but the prices charged are no where near the quality of the food. Really overpriced considering you can probably whip out a nicer meal at home for less. They definitely need to invest in hiring a better cook - it’s a pity because otherwise it would be a nicely located restaurant with a beautiful view.

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Heverlee 0623
Heverlee 0623